The Winco WP-33 Frothing Pitcher is a 33 oz. stainless steel milk steaming vessel crafted for professional baristas and foodservice operators. Built to handle the demands of high-volume café workflows, this commercial-grade pitcher delivers consistent frothing performance and precise pouring control. Its durable stainless steel construction resists heat, corrosion, and frequent wash cycles, making it a staple for busy espresso bars, bakeries, and hospitality beverage stations.
Top Winco WP-33 Features
Engineered for precision and built for endurance, the Winco WP-33 is designed to support efficient milk preparation in commercial environments. Its 33 oz. capacity is ideal for mid-size batching, while the ergonomic handle and tapered spout allow for accurate control—perfect for pouring steamed milk or creating detailed latte art. This frothing pitcher streamlines back-of-house workflows while maintaining a polished front-of-house presentation.
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33 oz. Capacity: Sized for moderate-volume milk frothing in cafés and coffee bars
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Durable Build: Stainless steel construction resists thermal shock and corrosion
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Ergonomic Design: Comfortable handle offers stability during pouring
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Precision Spout: Ideal for controlled pours and detailed latte art
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Low Maintenance: Polished surface supports quick cleaning and sanitation
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Commercial Fit: Designed to integrate with standard espresso station setups
Winco WP-33 Technical Specs
The Winco WP-33 is constructed from high-quality stainless steel and built for durability in high-traffic coffee environments. With a 33 oz. capacity and lightweight 0.77 lb. profile, it provides balance between volume and handling ease. The mirror-polished finish enhances sanitation, while the compact form factor fits neatly on espresso machine trays and prep counters. Designed for repeated steaming and frothing cycles, this pitcher maintains its shape and shine under rigorous commercial use.
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Material: Stainless steel, polished exterior
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Capacity: 33 oz. (0.98 liters)
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Weight: 0.77 lbs (0.35 kg)
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Spout: Angled for clean pours and foam control
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Handle: Ergonomic grip for comfortable operation
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Cleaning: Dishwasher safe with corrosion-resistant finish
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Compatibility: Fits standard commercial espresso machines and steam wands
What is a commercial frothing pitcher?
A commercial frothing pitcher is a barista tool made for steaming and foaming milk in café and foodservice settings. These pitchers are typically stainless steel to withstand high temperatures and support hygienic handling. The Winco WP-33 is designed for daily use in moderate- to high-volume operations, offering a practical balance of size, control, and durability to support latte preparation, cappuccino service, and specialty beverage crafting.
Top Frothing Pitchers for Commercial Beverage Service
Perfectly suited for mid-capacity beverage stations, the Winco WP-33 delivers on both functionality and form. Its stainless steel body stands up to frequent steaming, while the tapered spout provides pour precision essential for latte art. Built for speed and simplicity, this frothing pitcher belongs in coffee shops, hotel breakfast bars, and specialty beverage programs where consistency and efficiency matter most.
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Commercial Application: Supports fast-paced café workflows
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Compact Design: Saves space on crowded prep stations
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Durable Steel Body: Maintains shape under repeated thermal cycling
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Smooth Finish: Resists staining and buildup for faster cleanup
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Barista-Grade: Reliable for milk texturing, frothing, and presentation
Why Choose Winco WP-33 Frothing Pitcher?
The Winco WP-33 combines a strong stainless steel frame with precise design elements that meet the demands of modern café operations. It supports efficient service during high-traffic shifts while maintaining visual appeal for open-kitchen or customer-facing setups. Whether you're foaming milk for a single cappuccino or prepping a series of lattes, this pitcher offers the balance, control, and reliability professional baristas expect.
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Precision Pouring: Angled spout aids in foam layering and latte art execution
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Built to Last: Thick stainless steel construction handles daily commercial use
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Easy to Clean: Polished finish simplifies maintenance between orders
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Operational Fit: Seamless integration with steaming stations and prep counters
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Ergonomic Advantage: Designed for fatigue-free handling during peak hours
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