Winco J20-1140 14 Inch Classic Series Round Bottom Wok with Birch Handles Carbon Steel

Our woks and stir-fry pans are unique in their versatility, durability, and compatibility with different cooking methods. Whether searing, steaming, braising, or deep-frying, they are ideal for making delicious and healthy dishes, such as stir-fries, curries, soups, or fried rice.

• Responsive carbon steel heats quickly and evenly, and is ideal for high-heat cooking up to 500°F
• Light duty, easy to handle, toss, and pour
• The uncoated wok surface adds savory umami flavors to cooked foods as it is seasoned over time
• Solid birch wood handles provide cooler handling and a sturdy, comfortable grip for easy maneuvering

The Winco J20-1140 Joyce Chen Uncoated Carbon Steel Round Bottom Wok with Birch Handles, 14" is built for commercial foodservice professionals who demand durability, performance, and ease of use. Whether you're outfitting a restaurant, hotel kitchen, bakery, or catering setup, this product is a practical and reliable choice for daily operations.

• Commercial-grade construction: Ideal for high-volume environments like restaurants, cafes, and institutional kitchens.
• Professional utility: Supports consistent service and safe handling during busy shifts.
• Trusted by the industry: A go-to choice for chefs, line cooks, kitchen managers, and hospitality teams nationwide.