Winco HCD-250BK 1/4 Inch Replacement Blade and Block for Dicer

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Winco HCD-250BK 1/4 Inch Replacement Blade and Block for Dicer

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  • Supports precise 1/4" slicing for consistent cuts
  • Constructed from durable Kattex material for longevity
  • Easy to install and remove for quick maintenance

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The Winco HCD-250BK Replacement Blade & Block is a precision-engineered accessory for the HCD-Series Quick Slice Chopper and Dicer. Designed for professional foodservice applications, this 1/4" blade and block set ensures consistent slicing performance while supporting high-volume kitchen workflows. Constructed from durable Kattex material, it provides long-lasting reliability, easy cleaning, and rapid replacement, making it an essential component for restaurants, catering services, and cafeterias requiring efficient fruit and vegetable prep.

Top Features

  • Precision slicing: Supports accurate 1/4" cuts for consistent portioning
  • Durable construction: Made from high-grade Kattex material for extended service life
  • Easy maintenance: Quick installation and removal simplifies cleaning and replacement
  • Seamless compatibility: Fits Winco HCD-Series choppers/dicers for smooth integration
  • Commercial performance: Built for high-demand, mid-volume foodservice environments

Technical Specifications

  • Model Number: HCD-250BK
  • Material: Kattex composite, resistant to wear and corrosion
  • Cut Thickness: 1/4"
  • Weight: 1.25 lbs
  • Category: Fruit / Vegetable Slicer, Cutter, Dicer Parts & Accessories
  • NSF Certified: Yes, meets sanitation compliance standards
  • Application: Replacement part for HCD-Series quick slice choppers/dicers

What is a Commercial Replacement Blade?

A commercial replacement blade is a specialized component used to maintain or upgrade fruit and vegetable slicers in high-volume kitchens. The Winco HCD-250BK is tailored for HCD-Series choppers and dicers, delivering uniform slices for salads, garnishes, and prep tasks. NSF-approved for sanitation, it ensures consistent results and reduces downtime in restaurants, catering operations, and cafeterias.

Best Use Cases

  • Operation: Mid-volume food prep environments requiring reliable portioning
  • Commercial Kitchens: Perfect for salad bars, produce prep, and ingredient stations
  • Performance: Designed for continuous use in high-demand settings
  • Workflow Efficiency: Facilitates quick blade replacement to minimize downtime
  • Sanitation: Food-safe construction supports rigorous cleaning routines

Why Choose the Winco HCD-250BK?

  • Engineered for precise 1/4" slicing with consistent results
  • Kattex material ensures strength, durability, and resistance to wear
  • NSF certified for compliance with food safety standards
  • Quick and easy to install, reducing downtime in busy kitchens
  • Trusted Winco quality, built for long-term commercial use

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