Weyermann® Oak Smoked Wheat Malt - 10 lb Bag - Premium Smoked Grain
$3833
Weyermann® Oak Smoked Wheat Malt - 10 lb Bag - Premium Smoked Grain
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Weyermann® Oak Smoked Wheat Malt - 10 lb Bag - Premium Smoked Grain
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$3833$38.86Save $0.53
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- Color: 1.9 - 3.4 Lovibond.
- Smoke Source: Natural Aged Oak Wood.
- Flavor: Delicate smoke, fresh bread, and light honey.
- Quantity: 10 lb Bag.
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Weyermann® Oak Smoked Wheat Malt is a unique specialty grain produced by smoking high-quality German wheat over natural oak wood. This process imparts a smooth, delicate smoke character that is cleaner and less intense than beechwood smoke. Kilned to approximately 2-3 Lovibond, it adds a complex campfire-like depth and a creamy mouthfeel without the harsh phenolic bite. It is the essential malt for producing authentic Grodziskie (Polish Grätzer) and specialized smoked wheat ales.
Brewery Mash Tip: This malt has full diastatic power and can be used as up to 100% of the grist for traditional styles. Because smoked malts can have varying intensities, start with 10-20% of the grist if you are looking for a subtle smoke accent. Wheat lacks a husk; if using more than 50% in your mash, add rice hulls to ensure a smooth sparge and prevent a stuck mash.