Mangrove Jacks

Mangrove Jack's Wine Yeast - SN9 8g

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A general-purpose strain with a relatively neutral sensory impact, suitable for almost any wine style. This fast fermenting yeast is highly robust, tolerating difficult fermentation conditions and alcohol levels up to 18% ABV.
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Product Overview

A general-purpose strain with a relatively neutral sensory impact, suitable for almost any wine style. This fast fermenting yeast is highly robust, tolerating difficult fermentation conditions and alcohol levels up to 18% ABV.

Suitable for Fortified wines, High alcohol wines, Perry, Mead, Vegetable wines, Flower wines and more.

Alcohol Tolerance: 18% ABV

Usage Directions: No rehydration required - add direct to grape must and stir well. For best results, ferment at 14 - 28°C (57 - 82°F).

Storage Recommendations: Store in a cool, dry place.

Mangrove Jack's Yeast Strain Guide

Mangrove Jack’s Craft Series Yeast Booklet (PDF)

Specs & Details

Product Name Mangrove Jack's Wine Yeast - SN9 8g
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About Mangrove Jack's

Each of our cider varieties has been formulated with the freshest and best quality fruit. We go to a lot of effort to ensure our packaging procedures preserve the natural flavour of the fruit, giving you cider which is fresh, crisp and especially good on a hot day.






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