Mangrove Jacks

Mangrove Jack's Wine Yeast - CL23 8g

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Quick Overview


A multi-purpose strain with a very neutral sensory impact, suitable for most wine style but especially white, blush and sparkling wines. This fast fermenting yeast is highly robust, tolerating difficult fermentation conditions and alcohol levels up to 18% ABV.
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Product Overview

A multi-purpose strain with a very neutral sensory impact, suitable for most wine style but especially white, blush and sparkling wines. This fast fermenting yeast is highly robust, tolerating difficult fermentation conditions and alcohol levels up to 18% ABV.

Suitable for Cabernet Sauvignon, Chardonnay, Vegetable wine and more.

Alcohol Tolerance: 18% ABV

Usage Directions: No rehydration required - add direct to grape must and stir well. For best results, ferment at 14 - 32°C (57 - 90°F).

Storage Recommendations: Store in a cool, dry place.

Mangrove Jack's Yeast Strain Guide

Mangrove Jack’s Craft Series Yeast Booklet (PDF)

Specs & Details

Product Name Mangrove Jack's Wine Yeast - CL23 8g
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About Mangrove Jack's

Each of our cider varieties has been formulated with the freshest and best quality fruit. We go to a lot of effort to ensure our packaging procedures preserve the natural flavour of the fruit, giving you cider which is fresh, crisp and especially good on a hot day.






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