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Mangrove Jack's CS Yeast M20 Bavarian Wheat 10g
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Quick Overview
A top-fermenting wheat beer yeast which imparts banana and clove esters balanced with spiced aromas. This yeas produces a silky mouthfeel and rich body.
Product Overview
Deliciously smooth, light golden in colour, full bodied aromas of vanilla and banana and a lingering aftertaste. This yeast produces a silky mouth feel and rich body.
Suitable for brewing Hefeweizen, Kristal Weizen, Dunkel Weizen and more.
Attenuation: Medium
Flocculation: Low
Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of wort. Ferment at 18-30 degrees C (59-86 degrees F) for best results.
Storage Recommendations: Store in the fridge
Mangrove Jack's Yeast Strain Guide
Mangrove Jack’s Craft Series Yeast Booklet (PDF)
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