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Maltodextrin 8 oz. - Brewing Additive for Body and Head Retention
$836
Maltodextrin 8 oz. - Brewing Additive for Body and Head Retention
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Maltodextrin 8 oz. - Brewing Additive for Body and Head Retention
In stock
$836$9.14Save $0.78
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- Quantity: 8 oz Bag.
- Fermentability: 0% (Unfermentable).
- Application: Body enhancer and foam stabilizer.
- Flavor: Neutral (Non-sweet).
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Maltodextrin is a 100% unfermentable complex carbohydrate used to increase the body, mouthfeel, and head retention of beer without adding sweetness or alcohol. This 8 oz package is ideal for 5-gallon batches. Because it is not consumed by brewer's yeast, it remains in the finished beer to provide a "fuller" perception on the palate. Essential for light-bodied styles that need more substance, or for rounding out the finish of high-gravity stouts and IPAs.
Brewery Usage Tip: Add Maltodextrin directly to the kettle during the last 15 minutes of the boil to ensures it is fully dissolved and sanitized. Typical usage is 4-8 oz per 5-gallon batch. It is particularly effective in low-alcohol or "session" beers where the low grain bill would otherwise result in a thin or watery finish. Store in an airtight container to prevent clumping.