The Manitowoc IDT1200A/SPA312 is a commercial full cube ice machine and dispenser that produces up to 1196 lb of full cube ice per day and serves it through a sanitary, self-serve dispense, backed by 180 lb of internal storage and continuous make.

Full dice cube is the slow-melting, high-displacement standard for bars, restaurants, and bagging, and it holds its shape in a glass without watering the drink down. The dispenser format keeps hands out of the ice for a cleaner operation than an open bin.

This is the air-cooled model, the simplest to install: it needs only power, water, and a drain, plus clearance for airflow around the cabinet.

Specifications

• Production: up to 1196 lb / 24 hr
• Ice type: Full Cube
• Condenser: Air Cooled
• Storage: 180 lb
• Footprint: 30 x 32 x 90 in
• Electrical: 208/230V, 60 Hz, 1 phase
• Refrigerant: R410A
• Certifications: NSF, cULus, CE, AHRI

Sizing and install. For self-serve, size by peak-hour throughput, not just daily total, since guests pull ice in bursts. Plan the correct outlet, a cold water line, a drain, and airflow clearance per the manual.

Why Manitowoc. Manitowoc has engineered commercial ice for decades, and the warranty proves it: up to 3 years parts and labor on the machine, up to 5 years on the evaporator, and up to 5 years of compressor parts coverage, among the longest protection in commercial ice. Built to run hard, with AHRI-certified production you can size against, ENERGY STAR efficiency on qualifying models, and compatibility with the LuminIce II growth inhibitor that slows slime and mold so the machine stays cleaner between cleanings. Trusted where uptime is not optional, in restaurants, bars, hotels, and healthcare worldwide.