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White Sorghum Syrup BriesSweet Liquid Malt Extract - Briess LME - 3.3 lb Canister
White Sorghum Syrup BriesSweet Liquid Malt Extract - Briess LME - 3.3 lb Canister
- Concentrated Brewers Wort (CBW) Liquid Malt Extract (LME) from Briess.
- Briess CBW malt extracts get all of their color and flavor from base and specialty malts, never through additional boiling.
- CBW malt extracts are unhopped and nondiastatic for flexible, creative brewing.
Sorghum CBW is made from:
- 100% White Sorghum Grain.
- Sorghum LME is gluten free and can be used 1:1 substitute for LME for 100% extract brewing to produce gluten free beer.
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| Malts | White Sorghum Grain |
|---|---|
| Malt Solids | 79% |
| Fermentability | 75% |
| Color¹ | 3 °Lovibond |
| Specific Gravity² | 1.035 |
Briess BriesSweet™ White Sorghum Syrup is a concentrated wort made from 100% white sorghum grain. Produced using an all natural, enzyme-based brewing process, it provides proteins and amino acids necessary for yeast nutrition, head retention, and body. It functions as a one-to-one substitute for conventional liquid malt extract, and is gluten free and hypo-allergenic. The unique flavor is very mild and the color is light.
¹ Color figure applies to a mixture of extract with water. Therefore, you may experience a different color, depending on use.
² Specific Gravity applies to a mixture of 1 lb of extract with 1 gal of water. For 'brewer's points', use the final two digits of the figure.