Fermentis SafLager S-189 500g - Premium Lager Yeast for Clean & Crisp
Fermentis SafLager S-189 500g - Premium Lager Yeast for Clean & Crisp
- Swiss-Origin Lager Yeast: Fermentis SafLager S-189 is a bottom-fermenting yeast strain sourced from the Hürlimann Brewery in Switzerland.
- Crisp & Clean Profile: Produces clean, neutral flavors with a balanced malt character, ideal for a wide range of lagers.
- Fermentation Range: Optimally ferments at 9–15°C (48–59°F) with a recommended dosage of 80–120 g/hl.
- High Alcohol Tolerance: Supports fermentation up to 9% ABV without compromising flavor or clarity.
- Efficient Sedimentation: Forms a compact sediment, enhancing clarity and reducing filtration needs.
- Usage Flexibility: Suitable for both direct pitching and prior rehydration methods.
- Storage Recommendations: Store below 24°C for less than 6 months, or below 15°C for longer durations; opened sachets should be stored at 4°C and used within 7 days.
- Long Shelf Life: 36 months from production date if stored properly.
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Fermentis SafLager S-189 500g - Premium Lager Yeast for Clean & Crisp Beers
Fermentis SafLager S-189 is a high-quality bottom-fermenting yeast strain sourced from the renowned Hürlimann Brewery in Switzerland. Known for producing clean, crisp lagers with a balanced malt character, this yeast is ideal for a wide range of lager styles, including Helles, Pilsner, and Bock. Its ability to ferment at low temperatures ensures minimal ester and diacetyl production, resulting in beers with exceptional clarity and a refined flavor profile.
This yeast exhibits high alcohol tolerance (up to 9% ABV) and performs efficiently under a broad temperature range, making it a versatile choice for both commercial and homebrewers aiming for consistent results.
🌡️ Fermentation Characteristics:
- Optimal Temperature Range: 9–15°C (48–59°F)
- Alcohol Tolerance: Up to 9% ABV
- Recommended Dosage: 80–120 g/hl
- Sedimentation: High, forming a compact sediment for clearer beers.
⚙️ Key Benefits:
- Neutral Flavor Profile: Enhances malt characteristics without overpowering esters.
- Efficient Fermentation: Ensures complete attenuation and prevents residual sweetness.
- High Alcohol Tolerance: Suitable for brewing stronger lagers without compromising taste.
- Compact Sedimentation: Simplifies filtration and improves clarity.
📋 Usage Instructions:
1. Direct Pitching:
- How: Sprinkle the yeast directly onto the wort surface at or above fermentation temperature. Ensure even coverage to prevent clumping.
- Tip: For best results, add yeast during the initial part of the vessel filling to facilitate natural hydration.
2. With Prior Rehydration:
- How: Rehydrate the yeast in a minimum of 10 times its weight of sterile water or wort at 20–25°C (68–77°F).
- Rest: Allow to sit for 15–30 minutes, stir gently, and pitch into the fermentation vessel.
🛑 Storage Guidelines:
- Short-term (<6 months): Store below 24°C (75°F).
- Long-term (>6 months): Store below 15°C (59°F).
- After Opening: Seal tightly and store at 4°C (39°F). Use within 7 days.
- Note: Do not use soft or damaged sachets.
🗓️ Shelf Life:
- 36 months from production date if stored properly. Refer to the best before date on the sachet.
🌟 Why Choose Fermentis SafLager S-189?
- Consistent Quality: Developed with Fermentis’ advanced yeast production technology.
- Versatile Application: Suitable for a wide range of lager styles.
- Efficient Sedimentation: Reduces filtration requirements and improves clarity.
- Professional-Grade Performance: Ensures reliable and predictable results for both homebrewers and professionals.
Brew with confidence and precision using Fermentis SafLager S-189 and craft lagers with a crisp, clean finish every time! 🍺