Briess Caramel 120L Specialty Malt - 10 lb Bag for Deep Color & Toffee Flavor

Briess Caramel 120L Specialty Malt - 10 lb Bag for Deep Color & Toffee Flavor
In stock
$3402
30-day returns · Easy with prepaid labels provided
Get it by 3–5 business days
Free shipping · Change ZIP
As soon as tomorrow. Choose Next Day during checkout.
- Color: 120° Lovibond.
- Flavor: Burnt sugar, raisins, and dark toffee.
- Origin: US-grown high-quality barley.
- Application: Dark Ales, Porters, Stouts, and Dubbels.
?
Need a hand?
Bilingual support from real techs · Mon–Fri 8:30–5 CT
Request a quote
Need a custom build, freight order, or just want pricing in writing before you order? Quotes back within 24 hours.
Briess Caramel 120L is a highly roasted crystal malt that imparts a dark copper to reddish-brown hue and intense flavors of burnt sugar, toffee, and raisins. At 120° Lovibond, it is a powerful specialty grain used to add complexity and body to darker ales, Stouts, Porters, and Belgian Dubbels. It contributes unfermentable sugars that enhance mouthfeel and improve head retention in the finished beer.
Brewery Mash Tip: Use 120L malt sparingly, typically 3-10% of the grist, to avoid an overly "cloying" sweetness or burnt-bitter character. It does not require mashing for sugar conversion and can be steeped for extract brewing. Pair it with lighter Caramel malts to create a multi-dimensional toffee and caramel profile.
