[5 PACK] Still Spirits Turbo Classic 8 Distillers Yeast | High-Yield 48-Hour Professional Turbo Yeast

Ask a question Item # TY001-PACK In stock

[5 PACK] Still Spirits Turbo Classic 8 Distillers Yeast | High-Yield 48-Hour Professional Turbo Yeast

In stock
$3599
30-day returns · Easy with prepaid labels provided
Get it by 3–5 business days
Free shipping · Change ZIP
  • Performance: Reaches 14% ABV in 48 hours or up to 20% ABV with extended time.
  • Versatility: The best all-purpose yeast for neutral spirits (Vodka, Gin, etc.).
  • Temperature Range: Highly stable across varying ambient temperatures (64°F - 86°F).
  • Purity: Low-stress fermentation produces minimal congener and off-flavor profiles.
  • Formulation: Dual-action packet includes premium yeast and essential nutrients.
  • Compatibility: Ideal for use with the Still Spirits T500 or any home distillation setup.

View full details →

Get PRO Pricing
3% back · Net 30 terms & More
Apply for HowdyPro →
?
Need a hand?
Bilingual support from real techs · Mon–Fri 8:30–5 CT
(888) 964-4239 Chat with a tech

Request a quote

Need a custom build, freight order, or just want pricing in writing before you order? Quotes back within 24 hours.

Request a quote

The Still Spirits Turbo Classic 8 Distillers Yeast (TY001) is the industry-leading "all-rounder" for home distillation. Specifically formulated to produce high-purity neutral spirits, this yeast strain is renowned for its exceptional temperature tolerance and clean fermentation profile. Unlike standard yeasts that can stall in fluctuating environments, Classic 8 is designed to perform consistently in a wide range of ambient conditions, making it the most reliable choice for your wash.

This "Turbo" yeast is a complete fermentation system, containing a precise blend of high-performance yeast and complex nutrients. It is capable of reaching 14% ABV in just 48 hours (using 6kg of sugar) or up to 20% ABV in 7–10 days (using 8kg of sugar). The advanced nutrient blend ensures that yeast stress is minimized, significantly reducing the production of unwanted "fusel oils" and off-flavors. This results in a cleaner, smoother spirit that requires less filtration and carbon treatment.

Pro-Fermentation Tip: To achieve the highest possible purity, try to maintain a consistent liquid temperature around 68°F (20°C). While Classic 8 is heat-tolerant, a cooler, steady fermentation will produce the "cleanest" neutral wash with the fewest off-flavors. Always ensure your sugar is fully dissolved in the water before pitching the yeast to avoid osmotic stress on the cells.

Searches related to this

Frequently asked questions

How much does each yeast package make?

Each sachet ferments a standard 25 L (about 6.6 gal) wash, reaching about 14% ABV in 48 hours, or up to 20% with more time.